10 days tailor made from £ pp
From £ pp
Wine And Dine In Chile & Argentina
Trip Summary:
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At a glance
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Don't forget that all of our itineraries are totally customized and so this is just an idea of what we can build for you.
Immerse yourself in the vibrant cultures and delectable cuisines of Chile and Argentina on this unforgettable journey.
Your adventure begins in Valparaiso, a picturesque coastal town celebrated for its bohemian atmosphere and colorful hillside houses, immortalised in the writings of Pablo Neruda.
Immerse yourself in the local culinary scene with lunch at a local winery. Then head to Santiago, a city renowned for its burgeoning wine bars and gastronomic delights. Accompanied by a knowledgeable guide, explore the city’s vibrant food markets, sampling local delicacies along the way.
Bid farewell to Mendoza as you board a flight to Buenos Aires, the vibrant capital of Argentina. Immerse yourself in the city’s faded grandeur with a guided tour, exploring its historic landmarks and iconic neighbourhoods, each infused with a rich tapestry of culture and cuisine.
Embark on an intimate food tour of Buenos Aires, delving into its diverse culinary landscape with visits to local markets and iconic eateries. Hone your culinary skills with a local and authentic cooking class.
As your unforgettable journey draws to a close, bid farewell to the enchanting landscapes and culinary delights of Chile and Argentina. You’ll then head to the airport for your return flight, carrying with you cherished memories and a newfound appreciation for the gastronomic treasures of South America.
In detail
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Don't forget that most of our itineraries can be totally customized. Our expert team will be able to talk you through all the options.
Day 1: Valparaiso
From Santiago airport you’ll be transferred to Valparaiso, a raffish, bohemian coastal town Pablo Neruda celebrated in his writings.
On the way you’ll stop for lunch at a winery.
Day 2: Valparaiso
Today you’ll take a trip to the local market with a chef. Here you’ll find excellent, freshly caught seafood.
Your chef will then escort you to a cooking class and you’ll prepare some classic Chilean cuisine.
Day 3: Santiago
Today you’ll return to Santiago. This city is on the rise and you’ll find many wine bars and restaurants to explore.
Your guide will show you the best food markets. In the evening you’ll dine in a top restaurant, such as La Mision.
Day 4: Mendoza
Today you’ll take a bus along the Andes including its highest peak, Aconcagua mountain.
Eventually, you’ll arrive in the Argentinian city of Mendoza. Check into your hotel and then wine and dine in style.
Day 5: Mendoza
Mendoza a famous wine region. You’ll be exploring some of the local wineries, from newer wineries riding the Malbec boom to older establishments that have been passed down through the generations.
In the evening you’ll eat at the famous restaurant, 1884.
Day 6: Mendoza
Today you could stroll around General San MartÃn Park or the military memorial, Cerro de la Gloria.
Build up some appetite – and maybe work off that hangover – before another round of fine dining.
Day 7: Buenos Aires
Today you’ll fly to Buenos Aires. In the evening you can join a guided tour and explore its faded grandeur.
Day 8: Buenos Aires
You’ll be joining an intimate food tour of the city, exploring the various food markets. You can also explore the bares notables: vintage cafes that hark back to Argentina’s past.
In the evening, you could try Cenas Pasionarias, a chic restaurant tucked away in an antique shop.
Day 9: Buenos Aires
Day at leisure.
In the evening you’ll join a local, authentic cooking class to learn some regional recipes, or you can opt to indulge in a multi-course tasting menu at a top restaurant.
Day 10: Departure
Today you’ll return to the airport for your return flight.
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