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Moment · New Zealand

A Private After-Hours Vineyard Dinner in Hawke’s Bay

Dine among the vines of New Zealand's oldest wine region once the cellar doors close, with seasonal food, library wines and the stars coming out.

When the Estate Goes Quiet

Rows of vines stretching toward the hills in Hawke's Bay at golden hour

Hawke’s Bay runs along New Zealand’s east coast, a place of long light and a wine culture built up over many years. By day the vineyards are busy, tastings back to back, tables turning and conversation brisk. In the early evening that pace eases: the gates close, the land grows quiet, the vines run unbroken to the horizon, the air cools and the sense of space deepens.

An after-hours dinner happens just as the region feels private again, an evening shaped by timing and made for couples who’d rather share a moment than keep a schedule.

New Zealand’s Oldest Wine Country

Glasses of Syrah and Chardonnay on a Hawke's Bay tasting table

Hawke’s Bay is New Zealand’s oldest wine region, with vineyards planted here in the mid-nineteenth century, and it’s prized above all for Syrah, Bordeaux-style blends and ever more refined Chardonnay. Its winemakers favour quality and long experience, making wines to partner food rather than overpower it, and that spirit carries into how evenings are spent: long meals, open tables and a strong bond between land, produce and people.

We know where you will be welcome, and where to take more care.

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The Vineyard to Yourselves

Single candlelit table outdoors in an empty vineyard

After closing, the estate becomes somewhere else. There are no other tables, no background hum and no feeling of being on a timetable, and for a couple that privacy brings real ease. The evening follows your appetite: courses come when you’re ready, wine is poured generously and conversation goes uninterrupted. With no one else there, the setting itself takes centre stage. For one night the vineyard is yours, and the meal moves to your rhythm, whether you’re on honeymoon or celebrating something else.

From Sunset to Starlight

Vines silhouetted under emerging stars in Hawke's Bay

The evening starts as the sun sinks over the vines and softens the land. Tables are simply laid, often outside, turned toward the view rather than inward. Dinner follows the season, local produce cooked with real skill: Hawke’s Bay lamb, coastal seafood and nearby vegetables, each matched with wines chosen to suit them.

As the light fades the vineyard grows still, the air cools and sounds soften, and your attention narrows to the table: glasses held a little longer, conversation going deeper, time feeling precious. By nightfall gentle lighting takes over from the sun, the vines turn to silhouettes, stars appear overhead and the world outside feels very far away. Your Out Of Office LGBTQ+ travel specialist can pair the evening with a welcoming lodge, and our New Zealand guide covers LGBTQ+ rights and travel advice.

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For every booking made with Out Of Office we commit to planting trees in your name to help reduce the impact of travel on future generations. You'll even get a link to see where your trees are planted in the world via our partner Ecologi.

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Rainbow Railroad helps LGBTQ+ people escape state-sponsored violence and persecution. A donation goes with every trip we sell, funded by us and never added to your price.

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